My only criticism is that they have the big bang theory as the main thing shown right when you go to the website. I wouldn’t be surprised if at least a few people just left as soon as they saw that.

Objectively better than most memes today.

“Eventually get shitty” we’re already there, have been since the beginning (of bluesky).

Da Beef M137

I’m not sure what that sounds like it would be.

But my anxiety isn’t water-soluble :(

Does anyone know where this might be?

It is easier to see when you have the screen further away from you or the image is smaller.

It’s their heads and ears that say it, not their bodies.

I hope you try and your son punches you so hard you end up in a coma. You’re a fucking vile piece of shit.

Did you reply to the wrong person? They answered the question and the last part was called for, IMO.

Sore, I’m guessing.

“come & ho the the US”

How do you fick up that badly and not notice it?

They did steal artwork, but the whole aesthetic wasn’t stolen… the stuff they stole is a very small part of the game (I’m pretty sure, haven’t and won’t play it). I’m in no way defending them, but saying the whole aesthetic was stolen just because they used some text and icons from someone istället just dumb.

Warframe, doing low-mid level stuff and chill stuff like syndicate quests, fishing, mining etc. And then it’s my non-comfort game too, with many of the other things. And then it’s everything else too…

I play it too much, but I’m having a great time so ¯\_(ツ)_/¯

I twist, fold then put a clip on it. This also works well with the two common kinds of clips you get with the bag (plastic squareish thing with a hole like in the image and plastic thing with metal wire in it) and other clips you have yourself as the fold makes it so the bag doesn’t untwist as much.

They’re pretty common here in Sweden, at least in my experience.

If you see me running, try to keep up*

I make (vegan) bolognese, chili sin carne and similar weekly. It’s so easy to mix up with different ingredients, seasonings etc. I usually use soy-based mince since it’s the cheapest but I use other stuff like tofu, mince made from peas, mushrooms etc. pretty often too. They all give different textures and tastes so it’s an infinitely variable thing. Lately I’ve been making bolognese-ish with oat milk and mushroom slices added, makes it really nicely creamy and earthy.